Blueberry Breakfast Sauce
Blueberry Breakfast Sauce
Author: Simple-Food-Solutions.com
Ingredients
- ½ cup sugar
- 1 tablespoon cornstarch
- ⅓ cup water
- 2 cups frozen blueberries, thawed
Instructions
- In a medium saucepan, combine sugar and cornstarch; gradually stir in water. Add the blueberries; bring to a boil over medium heat, stirring constantly. Boil for 1 minute, stirring. Serve.